Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 299.1
Total Fat 12.1 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 68.4 mg
Sodium 1,151.8 mg
Potassium 408.4 mg
Total Carbohydrate 23.4 g
Dietary Fiber 3.1 g
Sugars 7.1 g
Protein 23.7 g
Vitamin A 4.7 %
Vitamin B-12 2.2 %
Vitamin B-6 0.6 %
Vitamin C 4.9 %
Vitamin D 4.0 %
Vitamin E 0.1 %
Calcium 6.1 %
Copper 0.2 %
Folate 0.4 %
Iron 3.3 %
Magnesium 0.8 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 1.1 %
Phosphorus 2.9 %
Riboflavin 3.3 %
Selenium 1.4 %
Thiamin 0.4 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato, Ham, Pepper and onion Bake

View the full Potato, Ham, Pepper and onion Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato, Ham, Pepper and onion Bake

90 calories of Boar's Head Ham - Low Sodium, (3 oz)

84 calories of (D) Cheese, Cheddar, shredded, reduced sodium (Sargento), (0.19 cup)

45 calories of Potatoes O Brien, (0.56 cup)

38 calories of Campbell's Cream of Onion, (0.19 cup)

20 calories of Daisy Light Sour Cream, (1 tbsp)

13 calories of Milk, 1%, (0.13 cup)

8 calories of Onion Vidalia raw med onion, (18.50 gram(s))

4 calories of Pepper - Yellow Bell (Raw, chopped) 1 Pepper, (0.50 oz)


No nutrition or calorie comments found.