Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 255.9
Total Fat 6.1 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 27.8 mg
Sodium 263.3 mg
Potassium 170.2 mg
Total Carbohydrate 32.8 g
Dietary Fiber 2.0 g
Sugars 4.1 g
Protein 14.9 g
Vitamin A 15.9 %
Vitamin B-12 3.6 %
Vitamin B-6 3.9 %
Vitamin C 6.2 %
Vitamin D 4.2 %
Vitamin E 0.8 %
Calcium 22.9 %
Copper 1.9 %
Folate 2.5 %
Iron 5.3 %
Magnesium 3.2 %
Manganese 4.9 %
Niacin 1.6 %
Pantothenic Acid 2.5 %
Phosphorus 8.9 %
Riboflavin 7.1 %
Selenium 6.6 %
Thiamin 2.5 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TOB Mac and Cheese

View the full TOB Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TOB Mac and Cheese

131 calories of SamMills Gluten free penne pasta, (0.67 serving)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

26 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.08 cup)

22 calories of Butterball Boneless Turkey Breast Roast, (0.54 oz)

14 calories of Milk, nonfat, (0.17 cup)

13 calories of Great Value Fancy Shredded Fiesta Blend Cheese, (0.08 cup)

7 calories of Daisy Light Sour Cream, (0.33 tbsp)

6 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (0.17 serving)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

2 calories of Paprika, (0.25 tsp)

1 calories of Garlic, (0.33 tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Parsley, dried, (0.25 tbsp)

0 calories of Basil, (0.42 leaves)

0 calories of Ground Red Pepper, (0.25 tsp)


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