Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 56.3 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 7.3 mg |
Sodium | 132.2 mg |
Potassium | 19.4 mg |
Total Carbohydrate | 7.1 g |
Dietary Fiber | 0.9 g |
Sugars | 0.8 g |
Protein | 1.3 g |
Vitamin A | 1.9 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 1.5 % |
Vitamin E | 0.2 % |
Calcium | 5.2 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 2.1 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 1.3 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Biscuits
View the full Biscuits Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Biscuits
28 calories of All-Purpose Flour, Gluten-Free - Bob's Red Mill's, (0.07 cup)
21 calories of Butter, salted, (0.21 tbsp)
5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Himalayan Pink Sea Salt, (0.02 tsp)
Calories per serving of Biscuits
28 calories of All-Purpose Flour, Gluten-Free - Bob's Red Mill's, (0.07 cup)
21 calories of Butter, salted, (0.21 tbsp)
5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)
0 calories of Baking Powder, (0.13 tsp)
0 calories of Himalayan Pink Sea Salt, (0.02 tsp)
Calories in Similar Recipes
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Recipe from: Michelle @ MyGluten-freeKitchen.com; original recipe from Jules Gluten-free
Serves: ...