Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 339.3
Total Fat 8.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 19.9 mg
Sodium 378.8 mg
Potassium 365.3 mg
Total Carbohydrate 27.9 g
Dietary Fiber 4.0 g
Sugars 1.3 g
Protein 36.9 g
Vitamin A 4.1 %
Vitamin B-12 3.0 %
Vitamin B-6 4.4 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 10.9 %
Copper 6.5 %
Folate 2.7 %
Iron 11.5 %
Magnesium 6.1 %
Manganese 48.9 %
Niacin 2.8 %
Pantothenic Acid 3.0 %
Phosphorus 10.9 %
Riboflavin 6.9 %
Selenium 27.7 %
Thiamin 5.7 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Chicken

View the full Italian Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Chicken

135 calories of Kirkland Chicken Breast Boneless & Skinless, (4.50 oz)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

72 calories of Low fat cream cheese, (0.13 cup)

43 calories of Low Fat Cream of Mushroom Soup, (0.31 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Dressing mix DRY italian, (0.31 gram(s))

0 calories of Water, tap, (0.13 fl oz)


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