Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 419.4
Total Fat 22.4 g
Saturated Fat 8.9 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 3.6 g
Cholesterol 84.2 mg
Sodium 688.3 mg
Potassium 13.8 mg
Total Carbohydrate 25.6 g
Dietary Fiber 0.8 g
Sugars 2.0 g
Protein 27.0 g
Vitamin A 6.5 %
Vitamin B-12 0.5 %
Vitamin B-6 0.2 %
Vitamin C 1.0 %
Vitamin D 0.3 %
Vitamin E 4.7 %
Calcium 14.8 %
Copper 0.1 %
Folate 0.7 %
Iron 7.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 0.8 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Cups

View the full Buffalo Chicken Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Cups

120 calories of All Natural NaSoya Won Ton Wrappers (8 Wrappers, 60g), (0.75 serving)

73 calories of Tyson boneless, skinless chicken breast, (2.67 oz)

55 calories of Cheese, Mild Cheddar Shredded Best Choice (1/3 cup), (14 gram(s))

52 calories of Blue Cheese or Roquefort Cheese Salad Dressing, (0.67 tbsp)

46 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.33 serving)

35 calories of Cheese: ( Cream Cheese Great Value) 2 TBSP, (0.50 serving)

16 calories of Treasure Cave Crumble Blue Cheese, (0.04 cup)

1 calories of Hot sauce - Frank's Hot Sauce, (0.67 tsp)


No nutrition or calorie comments found.