Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 266.3
Total Fat 8.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.1 g
Cholesterol 31.3 mg
Sodium 257.9 mg
Potassium 218.6 mg
Total Carbohydrate 45.5 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 3.2 g
Vitamin A 29.2 %
Vitamin B-12 0.9 %
Vitamin B-6 8.5 %
Vitamin C 2.6 %
Vitamin D 1.4 %
Vitamin E 14.2 %
Calcium 6.5 %
Copper 11.3 %
Folate 4.7 %
Iron 6.9 %
Magnesium 6.5 %
Manganese 32.8 %
Niacin 5.6 %
Pantothenic Acid 7.0 %
Phosphorus 11.5 %
Riboflavin 3.8 %
Selenium 13.5 %
Thiamin 3.4 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin and Sunflower Seed Muffins - GLUTEN FREE


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin and Sunflower Seed Muffins - GLUTEN FREE

91 calories of Brown Sugar, (0.11 cup, packed)

87 calories of Rice flour, white, (0.15 cup)

49 calories of Butter, salted, (0.03 cup)

30 calories of Sunflower Seeds, without salt, (0.04 cup, hulled)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Pumpkin, cooked, (0.10 cup, mashed)

1 calories of Cinnamon, ground, (0.08 tbsp)

0 calories of Cloves, ground, (0.02 tbsp)

0 calories of Ginger, ground, (0.02 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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