Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 181.5 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 4.1 mg |
Sodium | 159.7 mg |
Potassium | 98.7 mg |
Total Carbohydrate | 26.7 g |
Dietary Fiber | 1.2 g |
Sugars | 2.7 g |
Protein | 5.1 g |
Vitamin A | 0.9 % | Vitamin B-12 | 1.6 % |
---|---|
Vitamin B-6 | 0.8 % |
Vitamin C | 0.3 % |
Vitamin D | 1.0 % |
Vitamin E | 2.6 % |
Calcium | 5.4 % |
Copper | 3.9 % |
Folate | 7.6 % |
Iron | 5.8 % |
Magnesium | 3.2 % |
Manganese | 7.5 % |
Niacin | 8.2 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 5.7 % |
Riboflavin | 8.2 % |
Selenium | 8.7 % |
Thiamin | 9.2 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chocolate Peanut Butter Muffins
View the full Chocolate Peanut Butter Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chocolate Peanut Butter Muffins
69 calories of Milk Chocolate Candy, (0.08 cup chips)
59 calories of Flour, white, (0.13 cup)
31 calories of *Jif Extra Crunchy peanut butter, (0.33 tbsp)
10 calories of Truvia Baking Blend, (1 tbsp)
7 calories of Dannon Light & Fit Greek Vanilla Yogurt, (0.44 oz)
3 calories of Milk, nonfat, (0.04 cup)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Salt, (0.08 dash)
0 calories of Baking Soda, (0.08 tsp)
Calories per serving of Chocolate Peanut Butter Muffins
69 calories of Milk Chocolate Candy, (0.08 cup chips)
59 calories of Flour, white, (0.13 cup)
31 calories of *Jif Extra Crunchy peanut butter, (0.33 tbsp)
10 calories of Truvia Baking Blend, (1 tbsp)
7 calories of Dannon Light & Fit Greek Vanilla Yogurt, (0.44 oz)
3 calories of Milk, nonfat, (0.04 cup)
1 calories of Vanilla Extract, (0.08 tsp)
0 calories of Salt, (0.08 dash)
0 calories of Baking Soda, (0.08 tsp)
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