Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 140.1
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 197.6 mg
Potassium 4.3 mg
Total Carbohydrate 27.2 g
Dietary Fiber 5.3 g
Sugars 2.9 g
Protein 6.8 g
Vitamin A 0.0 %
Vitamin B-12 43.3 %
Vitamin B-6 160.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 0.2 %
Folate 20.0 %
Iron 6.8 %
Magnesium 0.3 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.1 %
Selenium 10.0 %
Thiamin 0.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Starter Bread

View the full Whole Wheat Starter Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Starter Bread

102 calories of Whole Wheat Flour, (0.25 cup)

20 calories of Yeast Starter, (0.33 tbsp)

10 calories of Honey, (0.01 cup)

5 calories of Coconut Oil, (0.04 tbsp)

1 calories of *Flax Seed Meal (ground flax), (0.04 tbsp)

1 calories of Chia Seed (Nutiva) 1 Tbsp, (0.02 tbsp)

0 calories of Salt, (0.08 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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