Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 272.9 | Total Fat | 7.3 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 12.3 mg |
Sodium | 1,784.8 mg |
Potassium | 113.0 mg |
Total Carbohydrate | 41.9 g |
Dietary Fiber | 1.8 g |
Sugars | 3.4 g |
Protein | 9.7 g |
Vitamin A | 1.5 % | Vitamin B-12 | 5.9 % |
---|---|
Vitamin B-6 | 1.7 % |
Vitamin C | 1.4 % |
Vitamin D | 3.1 % |
Vitamin E | 0.2 % |
Calcium | 7.6 % |
Copper | 1.4 % |
Folate | 16.3 % |
Iron | 13.1 % |
Magnesium | 1.4 % |
Manganese | 1.2 % |
Niacin | 18.6 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 4.6 % |
Riboflavin | 19.2 % |
Selenium | 4.8 % |
Thiamin | 24.1 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade chicken and dumplings using Pioneer
View the full Homemade chicken and dumplings using Pioneer Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade chicken and dumplings using Pioneer
243 calories of Pioneer Buttermilk Biscuit & Baking Mix, (0.38 cup)
11 calories of Boiled Chicken (Whole, No Skin), (1 serving)
11 calories of Milk, nonfat, (0.13 cup)
10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)
1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))
Calories per serving of Homemade chicken and dumplings using Pioneer
243 calories of Pioneer Buttermilk Biscuit & Baking Mix, (0.38 cup)
11 calories of Boiled Chicken (Whole, No Skin), (1 serving)
11 calories of Milk, nonfat, (0.13 cup)
10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)
1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))