Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 282.1 | Total Fat | 22.0 g |
|---|---|
| Saturated Fat | 8.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 50.0 mg |
| Sodium | 760.5 mg |
| Potassium | 28.8 mg |
| Total Carbohydrate | 6.8 g |
| Dietary Fiber | 0.3 g |
| Sugars | 3.2 g |
| Protein | 9.4 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.0 % |
| Vitamin C | 1.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 2.4 % |
| Copper | 0.5 % |
| Folate | 0.9 % |
| Iron | 2.2 % |
| Magnesium | 0.5 % |
| Manganese | 1.4 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 0.6 % |
| Riboflavin | 0.0 % |
| Selenium | 0.2 % |
| Thiamin | 0.6 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beer ‘n Brats in a Slow Cooker
View the full Beer ‘n Brats in a Slow Cooker Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beer ‘n Brats in a Slow Cooker
240 calories of Brats, Johnsonville Stadium Style, (1 serving)
35 calories of Beer: Red Stripe Lager, (2.80 oz)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
Calories per serving of Beer ‘n Brats in a Slow Cooker
240 calories of Brats, Johnsonville Stadium Style, (1 serving)
35 calories of Beer: Red Stripe Lager, (2.80 oz)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
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