Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.7
Total Fat 18.2 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.2 g
Cholesterol 23.2 mg
Sodium 125.0 mg
Potassium 66.9 mg
Total Carbohydrate 21.6 g
Dietary Fiber 2.7 g
Sugars 16.2 g
Protein 7.3 g
Vitamin A 0.7 %
Vitamin B-12 1.0 %
Vitamin B-6 2.5 %
Vitamin C 0.1 %
Vitamin D 1.2 %
Vitamin E 30.2 %
Calcium 5.1 %
Copper 0.8 %
Folate 2.3 %
Iron 6.1 %
Magnesium 18.3 %
Manganese 2.3 %
Niacin 5.5 %
Pantothenic Acid 0.7 %
Phosphorus 4.3 %
Riboflavin 2.0 %
Selenium 1.0 %
Thiamin 0.5 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cookie bars

View the full Gluten Free Cookie bars Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cookie bars

120 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.75 serving)

53 calories of *Nestle Mini Chocolate Chips, (0.75 tbsp)

45 calories of Peanut Butter, smooth style, with salt, (0.03 cup)

31 calories of Honey, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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