Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 32.3
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.9 mg
Sodium 44.7 mg
Potassium 35.2 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.7 g
Sugars 1.4 g
Protein 0.9 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.0 %
Copper 0.4 %
Folate 0.3 %
Iron 0.9 %
Magnesium 0.5 %
Manganese 0.5 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.1 %
Riboflavin 0.4 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread cakes! (sandwhich maker used but can use a griddle)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread cakes! (sandwhich maker used but can use a griddle)

13 calories of Food Lion Complete Pancake and Waffle Mix, (0.03 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

6 calories of Banana, fresh, (0.03 cup, mashed)


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