Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 646.8 | Total Fat | 15.1 g |
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Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 60.0 mg |
Sodium | 1,733.7 mg |
Potassium | 995.9 mg |
Total Carbohydrate | 100.2 g |
Dietary Fiber | 24.5 g |
Sugars | 32.6 g |
Protein | 34.0 g |
Vitamin A | 130.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 38.8 % |
Vitamin C | 426.3 % |
Vitamin D | 0.0 % |
Vitamin E | 23.7 % |
Calcium | 25.3 % |
Copper | 10.0 % |
Folate | 89.2 % |
Iron | 30.9 % |
Magnesium | 32.1 % |
Manganese | 36.0 % |
Niacin | 10.2 % |
Pantothenic Acid | 23.7 % |
Phosphorus | 37.9 % |
Riboflavin | 24.2 % |
Selenium | 7.0 % |
Thiamin | 15.6 % |
Zinc | 9.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta-Veggie All-In-One
View the full Pasta-Veggie All-In-One Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta-Veggie All-In-One
200 calories of * Barilla Whole Wheat Penne Pasta, (1 serving)
160 calories of Al Fresco Sweet Apple Chicken Chicken Sausage, (1 serving)
160 calories of Barilla - Basilico Tomato & Basil Sauce, (1 cup)
98 calories of Broccoli, cooked, (1 stalk, large (11"-12" long))
29 calories of Cauliflower, cooked, (1 cup (1" pieces))
Calories per serving of Pasta-Veggie All-In-One
200 calories of * Barilla Whole Wheat Penne Pasta, (1 serving)
160 calories of Al Fresco Sweet Apple Chicken Chicken Sausage, (1 serving)
160 calories of Barilla - Basilico Tomato & Basil Sauce, (1 cup)
98 calories of Broccoli, cooked, (1 stalk, large (11"-12" long))
29 calories of Cauliflower, cooked, (1 cup (1" pieces))