Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 289.0
Total Fat 19.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 60.4 mg
Sodium 265.9 mg
Potassium 321.5 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 24.4 g
Vitamin A 2.3 %
Vitamin B-12 50.0 %
Vitamin B-6 18.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 13.7 %
Copper 4.0 %
Folate 1.8 %
Iron 11.9 %
Magnesium 5.2 %
Manganese 0.6 %
Niacin 16.2 %
Pantothenic Acid 3.0 %
Phosphorus 17.4 %
Riboflavin 10.7 %
Selenium 20.4 %
Thiamin 7.6 %
Zinc 28.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mississippi Chuck Roast-Slow Cooker

View the full Mississippi Chuck Roast-Slow Cooker Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mississippi Chuck Roast-Slow Cooker

256 calories of Beef chuck, arm pot roast, (3.05 oz)

29 calories of Land O Lakes, Salted Butter, 1 Tbsp, (0.29 serving)

4 calories of Ranch Dip Mix, Party Dip, Kroger brand, .75 tsp/1.8 g serving dry mix, (1.33 gram(s))

1 calories of Shoney's Pepperoncini - 4 peppers, (0.05 serving)

0 calories of McCormick, Au Ju Gravy Mix (Packet 28g), (0.05 serving)

0 calories of Water, tap, (0.01 cup (8 fl oz))


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