Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 397.5 | Total Fat | 16.3 g |
|---|---|
| Saturated Fat | 11.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 58.3 mg |
| Sodium | 113.5 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 52.3 g |
| Dietary Fiber | 7.9 g |
| Sugars | 20.8 g |
| Protein | 6.7 g |
| Vitamin A | 877.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 106.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 13.3 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 9.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Twice Baked Sweet Potato with Sour Cream
View the full Twice Baked Sweet Potato with Sour Cream Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Twice Baked Sweet Potato with Sour Cream
203 calories of sweet potato w/ skin, baked, mashed, 200 g (1 cup) without added salt, (1.13 serving)
130 calories of Daisy - Sour Cream, (65 gram(s))
50 calories of Darigold Unsalted Butter (14g 1 tbsp), (7 gram(s))
15 calories of coconut sugar, Madhava™ Organic (1 t), (1 tsp)
Calories per serving of Twice Baked Sweet Potato with Sour Cream
203 calories of sweet potato w/ skin, baked, mashed, 200 g (1 cup) without added salt, (1.13 serving)
130 calories of Daisy - Sour Cream, (65 gram(s))
50 calories of Darigold Unsalted Butter (14g 1 tbsp), (7 gram(s))
15 calories of coconut sugar, Madhava™ Organic (1 t), (1 tsp)