Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 550.0
Total Fat 31.3 g
Saturated Fat 13.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.8 g
Cholesterol 239.0 mg
Sodium 1,115.6 mg
Potassium 340.0 mg
Total Carbohydrate 38.4 g
Dietary Fiber 0.0 g
Sugars 9.2 g
Protein 25.4 g
Vitamin A 9.7 %
Vitamin B-12 10.7 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 22.3 %
Vitamin E 3.8 %
Calcium 46.8 %
Copper 2.7 %
Folate 5.9 %
Iron 13.7 %
Magnesium 1.6 %
Manganese 0.9 %
Niacin 0.2 %
Pantothenic Acid 7.2 %
Phosphorus 27.6 %
Riboflavin 32.0 %
Selenium 22.5 %
Thiamin 2.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Country Biscuit Breakfast

View the full Country Biscuit Breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Country Biscuit Breakfast

180 calories of Pillsbury Grands Buttermilk Biscuits, refrigerated dough, (1 serving)

120 calories of Carnation Evaporated Milk Vitamin D added (canned milk), (6 tbsp)

90 calories of Bob Evan Zesty Hot Sausage Roll, (1 oz)

90 calories of Fried Egg, (1 large)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

30 calories of Argo Cornstarch, (1 tbsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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