Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 84.8
Total Fat 6.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 25.7 mg
Sodium 202.1 mg
Potassium 52.7 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 4.4 g
Vitamin A 1.9 %
Vitamin B-12 3.6 %
Vitamin B-6 1.5 %
Vitamin C 0.5 %
Vitamin D 0.6 %
Vitamin E 0.5 %
Calcium 4.2 %
Copper 0.8 %
Folate 1.0 %
Iron 1.8 %
Magnesium 1.0 %
Manganese 0.4 %
Niacin 3.0 %
Pantothenic Acid 1.5 %
Phosphorus 6.0 %
Riboflavin 3.6 %
Selenium 5.3 %
Thiamin 4.0 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon Cheese Pull-Aparts

View the full Bacon Cheese Pull-Aparts Recipe & Instructions
Submitted by: CARMACK98

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon Cheese Pull-Aparts

52 calories of Bacon, pork, microwaved, (0.06 unit, cooked (yield from 1 lb raw meat))

23 calories of Cheddar Cheese, (0.05 cup, shredded)

11 calories of Pillsbury Grands Buttermilk Biscuits, refrigerated dough, (0.06 serving)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Scallions, raw, (0.02 cup, chopped)

0 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 fl oz)


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