Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 261.8
Total Fat 7.2 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.7 g
Cholesterol 20.5 mg
Sodium 487.5 mg
Potassium 277.1 mg
Total Carbohydrate 35.9 g
Dietary Fiber 4.7 g
Sugars 5.3 g
Protein 14.2 g
Vitamin A 27.6 %
Vitamin B-12 3.0 %
Vitamin B-6 8.3 %
Vitamin C 81.5 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 20.9 %
Copper 2.8 %
Folate 31.5 %
Iron 58.6 %
Magnesium 5.7 %
Manganese 11.6 %
Niacin 9.5 %
Pantothenic Acid 3.2 %
Phosphorus 16.1 %
Riboflavin 16.7 %
Selenium 17.2 %
Thiamin 19.7 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Shells with Broccoli

View the full Stuffed Shells with Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Shells with Broccoli

105 calories of Jumbo Shells, (1 oz)

86 calories of Ricotta Cheese, part skim milk, (0.25 cup)

40 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.25 cup)

21 calories of Broccoli, frozen, (0.25 package (10 oz))

5 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (0.25 tsp)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Onion powder, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Parsley, dried, (0.25 tsp)


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