Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 465.1
Total Fat 33.8 g
Saturated Fat 8.1 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 17.2 g
Cholesterol 810.0 mg
Sodium 623.8 mg
Potassium 1,238.4 mg
Total Carbohydrate 15.1 g
Dietary Fiber 3.3 g
Sugars 5.2 g
Protein 31.2 g
Vitamin A 28.9 %
Vitamin B-12 43.7 %
Vitamin B-6 23.5 %
Vitamin C 6.4 %
Vitamin D 16.3 %
Vitamin E 10.5 %
Calcium 14.2 %
Copper 49.6 %
Folate 34.8 %
Iron 26.0 %
Magnesium 12.1 %
Manganese 19.1 %
Niacin 45.2 %
Pantothenic Acid 57.1 %
Phosphorus 62.3 %
Riboflavin 110.8 %
Selenium 118.5 %
Thiamin 19.5 %
Zinc 23.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Portobello Mushrooms Stuffed with Scrambled Eggs


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Portobello Mushrooms Stuffed with Scrambled Eggs

270 calories of Eggs - Jumbo Grade A Eggs - California Ranch Fresh - 1 Egg = 1 Serving (63g), (3 serving)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

52 calories of Portabella Mushrooms, (200 grams)

20 calories of BacOs Bacon Bits, (1 tbsp)

2 calories of Pepper, white, (0.25 tsp)

1 calories of Parsley, (0.50 tbsp)

1 calories of Fresh Chives, (2 tsp chopped)

0 calories of Salt, (0.13 tsp)


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