Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 131.4 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 71.0 mg |
Sodium | 174.2 mg |
Potassium | 13.3 mg |
Total Carbohydrate | 1.6 g |
Dietary Fiber | 0.1 g |
Sugars | 0.7 g |
Protein | 20.9 g |
Vitamin A | 6.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.3 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 11.3 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 4.1 % |
Magnesium | 0.4 % |
Manganese | 0.6 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.2 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bariatric Creamy Fresh Salmon with Lemon and Dill
View the full Bariatric Creamy Fresh Salmon with Lemon and Dill Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bariatric Creamy Fresh Salmon with Lemon and Dill
140 calories of Salmon, Wild Pacific Salmon Skin-On, (4 oz)
23 calories of Philadelphia Fat Free Cream Cheese, (0.75 oz)
1 calories of Dill weed, dried, (0.13 tbsp)
1 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.06 serving)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 dash)
Calories per serving of Bariatric Creamy Fresh Salmon with Lemon and Dill
140 calories of Salmon, Wild Pacific Salmon Skin-On, (4 oz)
23 calories of Philadelphia Fat Free Cream Cheese, (0.75 oz)
1 calories of Dill weed, dried, (0.13 tbsp)
1 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.06 serving)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 dash)