Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 195.1 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 3.0 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 22.5 mg |
Sodium | 422.8 mg |
Potassium | 191.8 mg |
Total Carbohydrate | 20.2 g |
Dietary Fiber | 4.5 g |
Sugars | 0.0 g |
Protein | 13.2 g |
Vitamin A | 0.9 % | Vitamin B-12 | 15.0 % |
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Vitamin B-6 | 7.4 % |
Vitamin C | 3.7 % |
Vitamin D | 8.0 % |
Vitamin E | 0.6 % |
Calcium | 11.3 % |
Copper | 0.6 % |
Folate | 2.2 % |
Iron | 8.7 % |
Magnesium | 0.9 % |
Manganese | 1.7 % |
Niacin | 40.5 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 0.8 % |
Riboflavin | 0.8 % |
Selenium | 60.4 % |
Thiamin | 1.0 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Open-faced tuna sandwich
View the full Open-faced tuna sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Open-faced tuna sandwich
100 calories of Rye-ola, (1 serving)
45 calories of StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna), (2 oz)
45 calories of Hellmann's , Real Mayonnaise, 1 Tbsp, (0.50 serving)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
Calories per serving of Open-faced tuna sandwich
100 calories of Rye-ola, (1 serving)
45 calories of StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna), (2 oz)
45 calories of Hellmann's , Real Mayonnaise, 1 Tbsp, (0.50 serving)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))