Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 302.8
Total Fat 23.9 g
Saturated Fat 9.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 270.4 mg
Sodium 557.5 mg
Potassium 88.7 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.1 g
Sugars 0.2 g
Protein 20.3 g
Vitamin A 10.4 %
Vitamin B-12 9.9 %
Vitamin B-6 5.0 %
Vitamin C 0.1 %
Vitamin D 12.4 %
Vitamin E 0.0 %
Calcium 12.5 %
Copper 0.1 %
Folate 7.4 %
Iron 7.0 %
Magnesium 0.1 %
Manganese 0.7 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 12.4 %
Riboflavin 12.4 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage and Egg Casserarole

View the full Sausage and Egg Casserarole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage and Egg Casserarole

160 calories of Italian Sausage - Bird Farm Bulk Sausage, (2 oz)

90 calories of Egg, fresh, whole, raw, (1.25 large)

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

1 calories of Pepper, black, (0.13 tsp)


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