Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 334.0
Total Fat 19.5 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 60.0 mg
Sodium 276.0 mg
Potassium 395.1 mg
Total Carbohydrate 25.8 g
Dietary Fiber 1.4 g
Sugars 4.8 g
Protein 14.2 g
Vitamin A 13.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 28.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 26.3 %
Copper 0.0 %
Folate 0.0 %
Iron 4.9 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 1.5 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 1.1 %
Selenium 0.0 %
Thiamin 1.9 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesy Scallopped Potatoes

View the full Cheesy Scallopped Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesy Scallopped Potatoes

136 calories of Harris Teeter Shredded Mild Cheddar (1/4 cup), (0.31 cup)

75 calories of Land O Lakes, Unsalted Butter, 1 Tbsp, (0.75 serving)

69 calories of Baby Red Potatoes - 1 medium potato, (0.63 serving)

34 calories of Harris Teeter Skim Milk, (0.38 cup)

20 calories of Flour - Gold medal all purpose flour, (0.05 cup)


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