Cheesy Scallopped Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 334.0
  • Total Fat: 19.5 g
  • Cholesterol: 60.0 mg
  • Sodium: 276.0 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.2 g

View full nutritional breakdown of Cheesy Scallopped Potatoes calories by ingredient


Introduction

Cheesey potatoes Cheesey potatoes
Number of Servings: 4

Ingredients

    2.5 serving Baby Red Potatoes - 1 medium potato
    1.25 cup Harris Teeter Shredded Mild Cheddar (1/4 cup)
    1.5 cup Harris Teeter Skim Milk
    0.19 cup Flour - Gold medal all purpose flour
    3.0 serving Land O Lakes, Unsalted Butter, 1 Tbsp

Directions

Serving Size: 4 cuts

Number of Servings: 4.0

Recipe submitted by SparkPeople user GIRAFFERULES24.