Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 219.1
Total Fat 6.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 745.8 mg
Potassium 933.7 mg
Total Carbohydrate 19.5 g
Dietary Fiber 2.4 g
Sugars 8.1 g
Protein 19.9 g
Vitamin A 15.5 %
Vitamin B-12 70.0 %
Vitamin B-6 20.4 %
Vitamin C 63.8 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 11.6 %
Copper 10.4 %
Folate 4.2 %
Iron 32.4 %
Magnesium 30.8 %
Manganese 2.4 %
Niacin 40.3 %
Pantothenic Acid 10.0 %
Phosphorus 0.4 %
Riboflavin 10.4 %
Selenium 0.1 %
Thiamin 30.4 %
Zinc 40.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Picadillo

View the full Vegan Picadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Picadillo

120 calories of Gardein Beefless ground 3/4 cup (87g), (1 serving)

34 calories of 365 Organic Diced Tomatoes, (0.67 cup)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

8 calories of 1 med yellow onion, (0.17 serving)

7 calories of Raisins, (0.17 miniature box (.5 oz))

5 calories of Bell Pepper - Green - 1 large (164 grams), (27.33 gram)

3 calories of Kitchen Basics Vegetable Stock (1 Cup = 1 Serving), (0.17 serving)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Capers, canned, (0.33 tbsp, drained)

0 calories of Cloves, ground, (0.04 tsp)


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