Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 247.3
Total Fat 2.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 38.5 mg
Potassium 102.6 mg
Total Carbohydrate 37.7 g
Dietary Fiber 1.4 g
Sugars 4.0 g
Protein 13.9 g
Vitamin A 44.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 1.9 %
Copper 2.6 %
Folate 1.3 %
Iron 1.9 %
Magnesium 2.3 %
Manganese 3.7 %
Niacin 1.5 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 1.4 %
Selenium 0.4 %
Thiamin 1.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Radstock Tomato Soup

View the full Radstock Tomato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Radstock Tomato Soup

170 calories of lentils red split (50g before cooking), (50 gram(s))

17 calories of bouillon powder (vegetable stock for soups), (1 tsp)

17 calories of Tesco Value Tin of Chopped Tomatoes in Tomato Juice (per half can serving), (0.50 serving)

15 calories of Onion Red (1 Srve = one onion), (0.38 serving)

10 calories of Olive Oil, (0.25 1tsp)

8 calories of 1/2 tsp. Cumin Powder, (0.50 serving)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

2 calories of Pureed Tomatoes, (5 grams)

1 calories of Coriander leaf, dried, (0.25 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Water, tap, (250 mL)


No nutrition or calorie comments found.