Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 362.1
Total Fat 7.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.6 g
Cholesterol 8.1 mg
Sodium 140.1 mg
Potassium 186.0 mg
Total Carbohydrate 47.4 g
Dietary Fiber 13.0 g
Sugars 3.0 g
Protein 18.3 g
Vitamin A 33.6 %
Vitamin B-12 0.5 %
Vitamin B-6 6.4 %
Vitamin C 279.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 10.0 %
Copper 2.8 %
Folate 3.5 %
Iron 33.2 %
Magnesium 1.8 %
Manganese 3.4 %
Niacin 2.8 %
Pantothenic Acid 0.9 %
Phosphorus 1.8 %
Riboflavin 1.3 %
Selenium 1.0 %
Thiamin 3.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

257 calories of bean - Mr Gouda dry black bean, (75.67 gram(s))

70 calories of Salt Pork (cured pork), (0.33 oz)

10 calories of sweet yellow onion, raw (1 medium onion), (0.17 serving)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

9 calories of Bell Pepper - Orange - 1 large (3 - 3.75 inches), (0.17 serving)

8 calories of Peppers, sweet, red, fresh, (0.17 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

0 calories of (C) Garlic, minced, (0.67 tsp)


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