Black Bean Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 362.1
  • Total Fat: 7.8 g
  • Cholesterol: 8.1 mg
  • Sodium: 140.1 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 13.0 g
  • Protein: 18.3 g

View full nutritional breakdown of Black Bean Soup calories by ingredient



Number of Servings: 6

Ingredients

    1 pound black beans
    1 onion
    1 red pepper
    1 yellow pepper
    1 orange pepper
    2 slices salt pork

Directions

soak beans
saute peppers and onions and garlic
put in a pot and cook for 1.5 - 2 hrs

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user 49FORNOW.