Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 109.0
Total Fat 3.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 0.8 g
Cholesterol 15.5 mg
Sodium 91.7 mg
Potassium 117.5 mg
Total Carbohydrate 16.7 g
Dietary Fiber 4.0 g
Sugars 3.5 g
Protein 5.5 g
Vitamin A 1.2 %
Vitamin B-12 1.7 %
Vitamin B-6 6.0 %
Vitamin C 3.0 %
Vitamin D 1.8 %
Vitamin E 0.3 %
Calcium 1.9 %
Copper 1.0 %
Folate 1.4 %
Iron 5.2 %
Magnesium 1.4 %
Manganese 1.5 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.2 %
Riboflavin 3.0 %
Selenium 0.3 %
Thiamin 3.1 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter & Banana Cupcakes

View the full Peanut Butter & Banana Cupcakes Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter & Banana Cupcakes

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

23 calories of *Flax Seed, (0.50 tbsp)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

11 calories of Peanut Butter PB2 Powdered Peanut Butter, (0.50 tbsp)

8 calories of Oatmeal Quaker Instant - Original, (0.08 serving)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Liberte greek plain, (5 gram(s))

1 calories of Egg white, fresh, (0.08 large)

1 calories of Almond Milk, Silk, True Almond, unsweetened, original, (0.02 cup)

0 calories of Baking Soda, (0.04 tsp)


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