Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 99.1 | Total Fat | 2.2 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 7.2 mg |
Sodium | 81.9 mg |
Potassium | 132.4 mg |
Total Carbohydrate | 19.5 g |
Dietary Fiber | 0.9 g |
Sugars | 6.9 g |
Protein | 1.3 g |
Vitamin A | 1.1 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 7.7 % |
Vitamin C | 3.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 2.2 % |
Copper | 2.0 % |
Folate | 3.2 % |
Iron | 2.2 % |
Magnesium | 2.3 % |
Manganese | 3.6 % |
Niacin | 2.7 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 3.8 % |
Riboflavin | 4.0 % |
Selenium | 2.5 % |
Thiamin | 3.2 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in low-fat Banana Pudding
View the full low-fat Banana Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of low-fat Banana Pudding
60 calories of Vanilla Wafers, lower fat, (0.17 cup, crumbs)
23 calories of Banana, fresh, (0.17 cup, sliced)
10 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.17 Serving)
Calories per serving of low-fat Banana Pudding
60 calories of Vanilla Wafers, lower fat, (0.17 cup, crumbs)
23 calories of Banana, fresh, (0.17 cup, sliced)
10 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.17 Serving)
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