Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 115.5
Total Fat 4.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 39.3 mg
Sodium 126.2 mg
Potassium 36.2 mg
Total Carbohydrate 15.6 g
Dietary Fiber 1.0 g
Sugars 1.7 g
Protein 4.8 g
Vitamin A 7.6 %
Vitamin B-12 1.3 %
Vitamin B-6 0.8 %
Vitamin C 3.7 %
Vitamin D 1.3 %
Vitamin E 0.9 %
Calcium 8.5 %
Copper 1.1 %
Folate 2.7 %
Iron 2.1 %
Magnesium 0.8 %
Manganese 2.1 %
Niacin 1.4 %
Pantothenic Acid 1.2 %
Phosphorus 2.0 %
Riboflavin 3.5 %
Selenium 4.8 %
Thiamin 2.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lemon cheesecake bars

View the full lemon cheesecake bars Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lemon cheesecake bars

24 calories of Butter, salted, (0.03 stick)

24 calories of Whole Wheat Flour, (0.06 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

17 calories of Vanilla Wafers, lower fat, (1.25 small)

15 calories of Philadelphia Fat Free Cream Cheese, (0.50 oz)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Flour, white, (0.02 cup)

1 calories of Lemon Juice, (0.02 cup)

0 calories of Splenda No Calorie Sweetener, (0.63 tsp)


Nutrition & Calorie Comments  

I'm not sure if it is the flour or the fat-free cream cheese, but there is a slightly bitter flavor. I guess I just need to stick to real cheesecake as an occasional treat.