Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 373.1 | Total Fat | 20.0 g |
---|---|
Saturated Fat | 7.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 82.5 mg |
Sodium | 1,218.1 mg |
Potassium | 291.4 mg |
Total Carbohydrate | 17.0 g |
Dietary Fiber | 5.3 g |
Sugars | 5.1 g |
Protein | 30.5 g |
Vitamin A | 6.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 6.3 % |
Vitamin C | 30.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 3.0 % |
Copper | 6.3 % |
Folate | 12.3 % |
Iron | 10.4 % |
Magnesium | 6.0 % |
Manganese | 12.5 % |
Niacin | 3.1 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 6.6 % |
Riboflavin | 0.0 % |
Selenium | 1.6 % |
Thiamin | 8.3 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pea and Ham Soup
View the full Pea and Ham Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pea and Ham Soup
278 calories of Ham Hock, (125 gram(s))
58 calories of Split Peas, (0.25 cup)
21 calories of Cambell's Chicken Stock (250ml per serving), (1 serving)
8 calories of Fresh White Onion Raw, (18.75 gram(s))
5 calories of Broccoli, fresh, (0.19 cup, chopped)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
1 calories of Garlic, (0.25 clove)
Calories per serving of Pea and Ham Soup
278 calories of Ham Hock, (125 gram(s))
58 calories of Split Peas, (0.25 cup)
21 calories of Cambell's Chicken Stock (250ml per serving), (1 serving)
8 calories of Fresh White Onion Raw, (18.75 gram(s))
5 calories of Broccoli, fresh, (0.19 cup, chopped)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
1 calories of Garlic, (0.25 clove)
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