Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 92.5 | Total Fat | 2.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 33.0 mg |
Sodium | 722.7 mg |
Potassium | 288.2 mg |
Total Carbohydrate | 12.9 g |
Dietary Fiber | 1.8 g |
Sugars | 7.3 g |
Protein | 4.6 g |
Vitamin A | 9.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 5.0 % |
Vitamin C | 8.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 8.0 % |
Copper | 3.5 % |
Folate | 5.4 % |
Iron | 4.0 % |
Magnesium | 4.2 % |
Manganese | 5.6 % |
Niacin | 1.0 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 1.9 % |
Riboflavin | 1.1 % |
Selenium | 0.1 % |
Thiamin | 2.9 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini Pasta Salad with Shrimp
View the full Zucchini Pasta Salad with Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini Pasta Salad with Shrimp
24 calories of Kraft Zesty Italian Fat Free Dressing, (1.60 tbsp)
20 calories of Kroger Sliced Ripe Black Olives, (1.60 tbsp)
16 calories of Kroger Salad Shrimp, (0.60 oz)
14 calories of Onion, sweet, raw, (1.60 oz)
10 calories of Tomato, ripe, raw, per slice, (1.60 oz)
6 calories of Zucchini, (0.20 cup, sliced)
3 calories of Cucumber (with peel), (0.20 cup slices)
Calories per serving of Zucchini Pasta Salad with Shrimp
24 calories of Kraft Zesty Italian Fat Free Dressing, (1.60 tbsp)
20 calories of Kroger Sliced Ripe Black Olives, (1.60 tbsp)
16 calories of Kroger Salad Shrimp, (0.60 oz)
14 calories of Onion, sweet, raw, (1.60 oz)
10 calories of Tomato, ripe, raw, per slice, (1.60 oz)
6 calories of Zucchini, (0.20 cup, sliced)
3 calories of Cucumber (with peel), (0.20 cup slices)