Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,038.7
Total Fat 142.0 g
Saturated Fat 18.9 g
Polyunsaturated Fat 14.6 g
Monounsaturated Fat 86.5 g
Cholesterol 347.7 mg
Sodium 2,467.4 mg
Potassium 290.4 mg
Total Carbohydrate 419.5 g
Dietary Fiber 51.8 g
Sugars 74.5 g
Protein 65.1 g
Vitamin A 16.7 %
Vitamin B-12 12.4 %
Vitamin B-6 13.6 %
Vitamin C 1.4 %
Vitamin D 25.8 %
Vitamin E 71.3 %
Calcium 78.8 %
Copper 37.5 %
Folate 16.1 %
Iron 119.3 %
Magnesium 16.1 %
Manganese 23.6 %
Niacin 4.1 %
Pantothenic Acid 5.1 %
Phosphorus 26.8 %
Riboflavin 16.8 %
Selenium 14.8 %
Thiamin 11.4 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GLUTENSİZ DEREOTLU POGACA (GLUTEN FREE DILL BUNS)

View the full GLUTENSİZ DEREOTLU POGACA (GLUTEN FREE DILL BUNS) Recipe & Instructions
Submitted by: EZGITHEFIT
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GLUTENSİZ DEREOTLU POGACA (GLUTEN FREE DILL BUNS)

1,600 calories of All-Purpose Flour, Gluten-Free - Bob's Red Mill's, (4 cup)

955 calories of Olive Oil, (0.50 cup)

180 calories of Agave nectar syrup (1Tbsp, 21g), (3 serving)

103 calories of Sesame Seeds, (2 tbsp)

63 calories of Egg, fresh, whole, raw, (1 medium)

55 calories of Egg Yolk, (1 large)

45 calories of Lactaid Fat Free Milk, (0.50 cup)

21 calories of Yeast, bakers, (0.70 ounce)

16 calories of Granulated Sugar, (1 tsp)

0 calories of Dill weed, fresh, (5 sprigs)

0 calories of Salt, (1 tsp)


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