Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 247.9 | Total Fat | 7.1 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 89.3 mg |
Sodium | 244.2 mg |
Potassium | 548.0 mg |
Total Carbohydrate | 12.2 g |
Dietary Fiber | 0.8 g |
Sugars | 8.4 g |
Protein | 32.0 g |
Vitamin A | 13.1 % | Vitamin B-12 | 10.4 % |
---|---|
Vitamin B-6 | 29.5 % |
Vitamin C | 3.3 % |
Vitamin D | 0.0 % |
Vitamin E | 5.5 % |
Calcium | 1.2 % |
Copper | 3.4 % |
Folate | 2.1 % |
Iron | 11.2 % |
Magnesium | 8.7 % |
Manganese | 4.0 % |
Niacin | 27.4 % |
Pantothenic Acid | 7.9 % |
Phosphorus | 30.4 % |
Riboflavin | 27.0 % |
Selenium | 77.8 % |
Thiamin | 71.0 % |
Zinc | 20.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Honey-Spice Rubbed Pork Tenderloin
View the full Honey-Spice Rubbed Pork Tenderloin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Honey-Spice Rubbed Pork Tenderloin
228 calories of Pork Tenderloin, (4 oz)
25 calories of Kraft Free Catalina Salad Dressing, (1 tbsp)
16 calories of Honey, (0.25 tbsp)
7 calories of Garlic powder, (0.25 tbsp)
3 calories of Paprika, (0.13 tbsp)
2 calories of Chili powder, (0.25 tsp)
0 calories of Thyme, fresh, (0.06 tsp)
0 calories of mustard, ground, (0.25 tsp)
Calories per serving of Honey-Spice Rubbed Pork Tenderloin
228 calories of Pork Tenderloin, (4 oz)
25 calories of Kraft Free Catalina Salad Dressing, (1 tbsp)
16 calories of Honey, (0.25 tbsp)
7 calories of Garlic powder, (0.25 tbsp)
3 calories of Paprika, (0.13 tbsp)
2 calories of Chili powder, (0.25 tsp)
0 calories of Thyme, fresh, (0.06 tsp)
0 calories of mustard, ground, (0.25 tsp)
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