Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 334.3
Total Fat 12.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 2.1 g
Cholesterol 52.5 mg
Sodium 959.9 mg
Potassium 142.6 mg
Total Carbohydrate 31.2 g
Dietary Fiber 4.2 g
Sugars 4.0 g
Protein 22.7 g
Vitamin A 50.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.6 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 5.5 %
Copper 5.0 %
Folate 1.5 %
Iron 7.0 %
Magnesium 12.9 %
Manganese 57.7 %
Niacin 8.3 %
Pantothenic Acid 4.3 %
Phosphorus 10.7 %
Riboflavin 2.5 %
Selenium 1.6 %
Thiamin 7.9 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Pork Fried Rice

View the full Low-Carb Pork Fried Rice Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Pork Fried Rice

143 calories of Pork Chops (center cut pork loin), (3 oz)

109 calories of Brown Rice, medium grain, (0.50 cup)

40 calories of Sesame Oil, (1 1tsp)

25 calories of Cabbage, Cole Slaw Mix, Fresh Express, (2 cup)

9 calories of Garlic powder, (1 tsp)

8 calories of Soy Sauce, (1 tbsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.50 tbsp)


No nutrition or calorie comments found.