Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 296.3
Total Fat 6.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 52.5 mg
Sodium 870.6 mg
Potassium 0.0 mg
Total Carbohydrate 36.1 g
Dietary Fiber 0.0 g
Sugars 36.1 g
Protein 19.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki and Apricot Pork Chops

View the full Teriyaki and Apricot Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki and Apricot Pork Chops

143 calories of Pork Chops (center cut pork loin), (3 oz)

132 calories of Apricot Pineapple Jelly, (2.63 tbsp)

15 calories of Kikkoman Teriyaki Sauce & Marinade, (1 tbsp)

8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)


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