Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 187.7 | Total Fat | 10.9 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 82.2 mg |
Sodium | 221.2 mg |
Potassium | 61.3 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 2.4 g |
Sugars | 4.4 g |
Protein | 12.5 g |
Vitamin A | 2.3 % | Vitamin B-12 | 2.6 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 0.0 % |
Vitamin D | 3.5 % |
Vitamin E | 0.0 % |
Calcium | 8.3 % |
Copper | 0.1 % |
Folate | 1.6 % |
Iron | 1.2 % |
Magnesium | 1.0 % |
Manganese | 0.1 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 5.1 % |
Riboflavin | 3.4 % |
Selenium | 0.4 % |
Thiamin | 0.1 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in High protein low carb cheesecake
View the full High protein low carb cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of High protein low carb cheesecake
75 calories of Philadelphia Whipped Cream Cheese, plain, (3 tbsp)
38 calories of BSN Syntha 6 - Protein Powder (Chocolate), (0.19 serving)
38 calories of FAGE Total 2%, 7oz container, (0.25 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
3 calories of Milk, 1%, (0.03 cup)
2 calories of Vanilla Extract, (0.13 tsp)
0 calories of Stevia in the Raw, (0.13 serving)
Calories per serving of High protein low carb cheesecake
75 calories of Philadelphia Whipped Cream Cheese, plain, (3 tbsp)
38 calories of BSN Syntha 6 - Protein Powder (Chocolate), (0.19 serving)
38 calories of FAGE Total 2%, 7oz container, (0.25 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
3 calories of Milk, 1%, (0.03 cup)
2 calories of Vanilla Extract, (0.13 tsp)
0 calories of Stevia in the Raw, (0.13 serving)
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