Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,434.2
Total Fat 80.6 g
Saturated Fat 36.2 g
Polyunsaturated Fat 10.4 g
Monounsaturated Fat 23.5 g
Cholesterol 526.0 mg
Sodium 2,211.7 mg
Potassium 2,023.2 mg
Total Carbohydrate 437.9 g
Dietary Fiber 35.1 g
Sugars 267.6 g
Protein 65.1 g
Vitamin A 69.0 %
Vitamin B-12 62.3 %
Vitamin B-6 26.0 %
Vitamin C 130.3 %
Vitamin D 107.2 %
Vitamin E 10.2 %
Calcium 115.4 %
Copper 34.8 %
Folate 34.1 %
Iron 97.8 %
Magnesium 37.1 %
Manganese 137.4 %
Niacin 8.0 %
Pantothenic Acid 28.9 %
Phosphorus 93.7 %
Riboflavin 95.9 %
Selenium 37.0 %
Thiamin 12.0 %
Zinc 29.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked oatmeal (So Fab Food)

View the full Baked oatmeal (So Fab Food) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked oatmeal (So Fab Food)

900 calories of Quaker Oats Old-Fashioned Rolled Oats, (3 cup)

622 calories of Brown Sugar, (0.75 cup, packed)

408 calories of Butter, salted, (4 tbsp)

255 calories of Milk, 1%, (2.50 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

37 calories of Blackberries, fresh, (0.50 cup)

30 calories of Raspberries, (0.50 cup)

25 calories of Strawberries, fresh, (0.50 cup, sliced)

6 calories of Cinnamon, ground, (1 tsp)

6 calories of Vanilla Extract, Pure (Kirkland), (1 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.50 tsp)


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