Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 135.1 | Total Fat | 12.3 g |
---|---|
Saturated Fat | 6.9 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 40.8 mg |
Sodium | 101.3 mg |
Potassium | 159.8 mg |
Total Carbohydrate | 6.6 g |
Dietary Fiber | 2.8 g |
Sugars | 2.0 g |
Protein | 1.6 g |
Vitamin A | 13.7 % | Vitamin B-12 | 0.9 % |
---|---|
Vitamin B-6 | 0.4 % |
Vitamin C | 0.3 % |
Vitamin D | 16.4 % |
Vitamin E | 25.9 % |
Calcium | 24.4 % |
Copper | 1.1 % |
Folate | 0.3 % |
Iron | 2.1 % |
Magnesium | 2.5 % |
Manganese | 3.0 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.8 % |
Riboflavin | 2.9 % |
Selenium | 0.2 % |
Thiamin | 0.5 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Raspberry Shake
View the full Low-Carb Raspberry Shake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Raspberry Shake
107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))
18 calories of *Great Value Red Raspberries Frozen, (0.25 cup)
15 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (4 oz)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
Calories per serving of Low-Carb Raspberry Shake
107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))
18 calories of *Great Value Red Raspberries Frozen, (0.25 cup)
15 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (4 oz)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
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