Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 243.2
Total Fat 6.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 56.9 mg
Sodium 465.9 mg
Potassium 264.4 mg
Total Carbohydrate 35.0 g
Dietary Fiber 3.1 g
Sugars 4.0 g
Protein 13.0 g
Vitamin A 63.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.4 %
Vitamin C 26.5 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.9 %
Copper 2.5 %
Folate 8.1 %
Iron 4.2 %
Magnesium 5.2 %
Manganese 7.6 %
Niacin 5.1 %
Pantothenic Acid 2.7 %
Phosphorus 5.8 %
Riboflavin 3.9 %
Selenium 1.2 %
Thiamin 4.9 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Noodles

View the full Chicken and Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Noodles

105 calories of Reames home style frozen egg noodles, (0.31 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

28 calories of Tyson boneless, skinless chicken breast, (1 oz)

11 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.75 cup)

10 calories of Carrots, raw, (0.19 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Broccoli, fresh, (0.13 cup, chopped or diced)


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