Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 263.3
Total Fat 16.6 g
Saturated Fat 14.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 444.6 mg
Potassium 406.5 mg
Total Carbohydrate 23.2 g
Dietary Fiber 5.9 g
Sugars 1.6 g
Protein 7.2 g
Vitamin A 195.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.6 %
Vitamin C 25.6 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 8.8 %
Copper 11.2 %
Folate 28.9 %
Iron 15.2 %
Magnesium 12.8 %
Manganese 38.2 %
Niacin 4.1 %
Pantothenic Acid 4.7 %
Phosphorus 10.2 %
Riboflavin 8.9 %
Selenium 3.3 %
Thiamin 7.8 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Lentil Curry with Sweet Potato

View the full Red Lentil Curry with Sweet Potato Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Lentil Curry with Sweet Potato

134 calories of Coconut Cream, Ayam (140mL can), (0.33 serving)

39 calories of Lentils, (0.17 cup)

34 calories of Sweet potato, (0.25 sweetpotato, 5" long)

20 calories of Coconut Oil, (0.17 tbsp)

12 calories of Spinach, frozen, (41.67 grams)

10 calories of Onions, raw, (0.17 large)

5 calories of Stock, Chicken, Massel (1.5g/125mL), (1.50 serving)

4 calories of Ground Tumeric, svg size 1 tbsp, (0.17 serving)

3 calories of Curry powder, (0.50 tsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Coriander, fresh, raw, (0.08 cup)

0 calories of Water, (0.50 cup)


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