Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 19.5 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 3.0 mg |
Potassium | 95.7 mg |
Total Carbohydrate | 8.6 g |
Dietary Fiber | 6.8 g |
Sugars | 0.1 g |
Protein | 0.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 2.6 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.2 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Sodium Low Fat Low Calorie Tortilla
View the full Low Sodium Low Fat Low Calorie Tortilla Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Sodium Low Fat Low Calorie Tortilla
11 calories of Flour, King Arthur 100% Whole Wheat, (0.10 cup)
7 calories of Canola Oil, (0.17 1tsp)
1 calories of Oat Fiber, (7.08 gram(s))
0 calories of Featherweight Baking Powder, (0.08 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving, (0.08 serving)
Calories per serving of Low Sodium Low Fat Low Calorie Tortilla
11 calories of Flour, King Arthur 100% Whole Wheat, (0.10 cup)
7 calories of Canola Oil, (0.17 1tsp)
1 calories of Oat Fiber, (7.08 gram(s))
0 calories of Featherweight Baking Powder, (0.08 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving, (0.08 serving)
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