Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 1.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 46.5 mg
Sodium 40.9 mg
Potassium 135.6 mg
Total Carbohydrate 33.9 g
Dietary Fiber 1.8 g
Sugars 0.3 g
Protein 7.9 g
Vitamin A 2.8 %
Vitamin B-12 8.3 %
Vitamin B-6 1.1 %
Vitamin C 0.1 %
Vitamin D 6.3 %
Vitamin E 0.0 %
Calcium 4.3 %
Copper 0.2 %
Folate 3.4 %
Iron 10.9 %
Magnesium 0.2 %
Manganese 1.9 %
Niacin 12.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.8 %
Riboflavin 15.3 %
Selenium 0.0 %
Thiamin 15.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beth's Spaetzel Dumplings

View the full Beth's Spaetzel Dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beth's Spaetzel Dumplings

152 calories of Flour - Gold medal all purpose flour, (0.38 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

10 calories of Silk Unsweetened Organic Soymilk Heart Healthy, (1 oz)

4 calories of Egg white, large, (0.25 serving)

2 calories of Nutmeg, ground, (0.13 tsp)

0 calories of Pepper, white, (0.05 tsp)


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