Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 25.3 | Total Fat | 1.9 g |
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Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 9.1 mg |
Sodium | 60.1 mg |
Potassium | 15.1 mg |
Total Carbohydrate | 0.4 g |
Dietary Fiber | 0.2 g |
Sugars | 0.2 g |
Protein | 1.6 g |
Vitamin A | 1.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.8 % |
Vitamin C | 5.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 0.2 % |
Copper | 0.5 % |
Folate | 0.8 % |
Iron | 0.9 % |
Magnesium | 0.3 % |
Manganese | 0.9 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.0 % |
Thiamin | 0.7 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon & shrimp stuffed jalapeño poppers
View the full Bacon & shrimp stuffed jalapeño poppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon & shrimp stuffed jalapeño poppers
14 calories of Bacon (Tyson Thick Cut: 2 slices), (0.10 serving)
6 calories of Extra Virgin Olive Oil, (0.05 tbsp)
3 calories of Cocktail Shrimp (Kroger) Cooked Peeled Deveined with tails off (12 shrimp), (0.04 serving)
2 calories of Jalapeno Peppers, (0.50 pepper)
Calories per serving of Bacon & shrimp stuffed jalapeño poppers
14 calories of Bacon (Tyson Thick Cut: 2 slices), (0.10 serving)
6 calories of Extra Virgin Olive Oil, (0.05 tbsp)
3 calories of Cocktail Shrimp (Kroger) Cooked Peeled Deveined with tails off (12 shrimp), (0.04 serving)
2 calories of Jalapeno Peppers, (0.50 pepper)