Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 126.4
Total Fat 6.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 120.8 mg
Potassium 217.1 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.6 g
Sugars 10.2 g
Protein 2.3 g
Vitamin A 36.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 44.2 %
Vitamin D 0.0 %
Vitamin E 17.8 %
Calcium 2.2 %
Copper 7.0 %
Folate 10.4 %
Iron 2.9 %
Magnesium 4.3 %
Manganese 11.3 %
Niacin 4.0 %
Pantothenic Acid 7.1 %
Phosphorus 9.9 %
Riboflavin 3.4 %
Selenium 8.2 %
Thiamin 2.5 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Crunch Salad (w/o bacon)

View the full Veggie Crunch Salad (w/o bacon) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Crunch Salad (w/o bacon)

48 calories of Ken's Steakhouse Lite Apple Cider Vinaigrette, (1.20 tbsp)

37 calories of Sunflower Seeds, dry roasted with salt added, (0.05 cup)

26 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (0.20 serving)

5 calories of Carrots, raw, (0.10 cup, chopped)

5 calories of Cauliflower, raw, (0.20 cup)

5 calories of Broccoli, fresh, (0.20 cup, chopped or diced)


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