Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 500.6
Total Fat 32.5 g
Saturated Fat 16.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 172.8 mg
Sodium 1,517.6 mg
Potassium 358.5 mg
Total Carbohydrate 20.0 g
Dietary Fiber 5.9 g
Sugars 3.9 g
Protein 38.4 g
Vitamin A 30.8 %
Vitamin B-12 9.8 %
Vitamin B-6 9.1 %
Vitamin C 22.6 %
Vitamin D 5.0 %
Vitamin E 1.2 %
Calcium 115.1 %
Copper 4.3 %
Folate 10.0 %
Iron 10.4 %
Magnesium 8.0 %
Manganese 9.2 %
Niacin 4.5 %
Pantothenic Acid 4.8 %
Phosphorus 28.2 %
Riboflavin 13.4 %
Selenium 9.9 %
Thiamin 5.5 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Cheesy Eggplant Parmesan

View the full Low Carb Cheesy Eggplant Parmesan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Cheesy Eggplant Parmesan

240 calories of Cheese - Kraft Mozzerella Shredded, (0.75 cup)

114 calories of Parmesan Cheese, grated, (0.25 cup)

76 calories of Signature Select Mushroom & Onion Pasta Sauce, (0.63 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))


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