Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 305.0
Total Fat 13.3 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 5.3 g
Cholesterol 38.6 mg
Sodium 272.4 mg
Potassium 361.7 mg
Total Carbohydrate 33.3 g
Dietary Fiber 3.5 g
Sugars 5.8 g
Protein 13.8 g
Vitamin A 8.9 %
Vitamin B-12 20.0 %
Vitamin B-6 9.3 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.2 %
Copper 3.6 %
Folate 4.0 %
Iron 5.5 %
Magnesium 4.8 %
Manganese 5.6 %
Niacin 11.5 %
Pantothenic Acid 2.3 %
Phosphorus 8.2 %
Riboflavin 6.8 %
Selenium 8.4 %
Thiamin 2.9 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie rotini with veggies and ground beef


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie rotini with veggies and ground beef

141 calories of Ground beef, (1.60 oz)

120 calories of barilla veggie rotini, (0.60 serving)

35 calories of barilla meat flavored pasta sauce, (0.50 serving)

6 calories of Zucchini, (0.20 cup, sliced)

4 calories of Summer Squash, (0.20 cup, sliced)


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