Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 121.4
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 0.1 mg
Sodium 211.8 mg
Potassium 7.6 mg
Total Carbohydrate 25.3 g
Dietary Fiber 5.1 g
Sugars 7.9 g
Protein 2.2 g
Vitamin A 300.7 %
Vitamin B-12 0.1 %
Vitamin B-6 0.1 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 2.4 %
Copper 0.3 %
Folate 0.3 %
Iron 4.5 %
Magnesium 0.3 %
Manganese 1.0 %
Niacin 0.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.5 %
Riboflavin 0.6 %
Selenium 0.3 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin cheesecake pie

View the full Pumpkin cheesecake pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin cheesecake pie

40 calories of Pumpkin-Libby's 100% Pure Pumpkin (1/2 cup), (1 serving)

38 calories of Cool Whip Fat Free (2 tbs/15cals/serv) Whipped Topping, (2.50 serving)

19 calories of Pie crust, graham cracker, (0.13 piece (1/8 of 9" crust))

13 calories of Butterscotch or caramel topping, (0.25 tbsp)

13 calories of Jello Sugar Free Fat Free Instant Cheesecake Pudding(mix only), (0.50 serving)


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