Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,555.0
Total Fat 145.4 g
Saturated Fat 41.7 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 25.4 g
Cholesterol 963.3 mg
Sodium 2,118.9 mg
Potassium 1,959.3 mg
Total Carbohydrate 105.3 g
Dietary Fiber 22.5 g
Sugars 34.7 g
Protein 204.4 g
Vitamin A 545.0 %
Vitamin B-12 24.0 %
Vitamin B-6 65.0 %
Vitamin C 366.7 %
Vitamin D 30.0 %
Vitamin E 121.4 %
Calcium 123.1 %
Copper 24.9 %
Folate 167.9 %
Iron 120.1 %
Magnesium 95.1 %
Manganese 114.8 %
Niacin 12.9 %
Pantothenic Acid 22.0 %
Phosphorus 61.3 %
Riboflavin 77.8 %
Selenium 10.6 %
Thiamin 24.9 %
Zinc 30.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground turkey Cassarole

View the full Ground turkey Cassarole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground turkey Cassarole

560 calories of Ground Turkey - 97% fat free extra lean white turkey, (16 oz)

400 calories of Daisy - Sour Cream, (200 gram(s))

320 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (2 serving)

239 calories of Olive Oil, (2 tbsp)

233 calories of Fage Total 0% Fat Free Plain Greek Yogurt, (14 oz)

220 calories of Progresso Bread Crumbs - Italian Style, (0.50 cup)

216 calories of Hellmann's Mayonaise, (2.40 tbsp)

216 calories of Egg, fresh, whole, raw, (3 large)

110 calories of Broccoli, cooked, (2 cup, chopped)

41 calories of Spinach, cooked, (1 cup)


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